Trending...
- Decade of Impact: 200 Vegan Facebook Groups Thrive
- Patton Acquires Tone Commander
- The 2023 CGI Integrated Care Conference Explores Opportunities in Healthcare Improvement Discovered as a Result of the COVID-19 Pandemic
HOLLYWOOD, Fla. - CuisineWire -- A new business in Hollywood, Florida, is leaving a good taste in customers' mouths with something exciting to do in Hollywood enjoying stops at multiple local restaurants in a single walking tour. Known as Hollywood Florida Food Tour, this hyper-local endeavor launched in March 2022.
"When the COVID-19 pandemic hit, everything changed—including the food and hospitality industry," said Steve Cabeza, creator of Hollywood Florida Food Tour and Hollywood resident. "Suddenly, all the restaurants I loved were hurting. Some even closed. I wanted to do something to help, and the Hollywood Florida Food Tour was born."
The Tour highlights some of the area's most beloved food offerings. To date, 10 local establishments are on the Tour's lineup. On each tour, customers visit multiple restaurants.
More on Cuisine Wire
For Drastix Street Eats owner Victor Choy, the Tour couldn't have come at a better time. Even though his restaurant was born during the pandemic, it wasn't easy. Becoming part of the Tour has helped put the pandemic in the rearview mirror.
"Life has changed, but being part of the Tour gave us a boost toward normalcy," he said. "It's exciting to be part of the Tour, because it lets me do what I love—treat good people to good food."
For participants, the Tour is indeed a treat. At each stop, they enjoy tasty tapas or appetizers. But they don't choose from a limited menu of worn-out, expected foods. In fact, they don't choose at all.
Rather, the chef or owner decides what to serve on any given day. As a result, every tour is unique. Customers can relax and enjoy a specially curated experience that's as enjoyable as it is unexpected.
When the tour ends, customers have experienced a lot of local flavors. Flavors that may not even be offered on the menu. And they leave with more than good flavors. They leave with a full, satisfied stomach and the memory of a fantastic experience.
More on Cuisine Wire
"Every time the Tour comes through, I know to expect a good time," said Mark Rowe, owner of Mickey Byrnes Irish Pub. "The Tour attracts fun people who love eating and being together, and I love taking care of them in this fun, new way."
More restaurants are regularly added to the Tour's lineup, and more tours have been recently added, included a dessert only option. That means more flavors to enjoy and more restaurants thriving in a post-pandemic world.
Visit hollywoodfloridafoodtour.com to book your tour or to learn more. And if you are a restaurant or potential sponsor that wants to be included, or if you have an idea for additional food tours, visit the website and let them know.
"When the COVID-19 pandemic hit, everything changed—including the food and hospitality industry," said Steve Cabeza, creator of Hollywood Florida Food Tour and Hollywood resident. "Suddenly, all the restaurants I loved were hurting. Some even closed. I wanted to do something to help, and the Hollywood Florida Food Tour was born."
The Tour highlights some of the area's most beloved food offerings. To date, 10 local establishments are on the Tour's lineup. On each tour, customers visit multiple restaurants.
More on Cuisine Wire
- LokiBots is one of the 35 early-stage Generative AI startups selected for AWS ML Elevate program 2023 cohort
- Mil-Spec Safety & Security Launches New Website
- Trinity Prairie Real Estate Lists Mesmerizing 16.78-Acre Estate in Colleyville, Texas
- Rhody Rug Revolutionizes Online Shopping Experience with the Launch of their New Direct-to-Consumer Website
- Long Island businessman turned recording artist, John Beyer, to release his first love song aptly titled, …"Love You More"
For Drastix Street Eats owner Victor Choy, the Tour couldn't have come at a better time. Even though his restaurant was born during the pandemic, it wasn't easy. Becoming part of the Tour has helped put the pandemic in the rearview mirror.
"Life has changed, but being part of the Tour gave us a boost toward normalcy," he said. "It's exciting to be part of the Tour, because it lets me do what I love—treat good people to good food."
For participants, the Tour is indeed a treat. At each stop, they enjoy tasty tapas or appetizers. But they don't choose from a limited menu of worn-out, expected foods. In fact, they don't choose at all.
Rather, the chef or owner decides what to serve on any given day. As a result, every tour is unique. Customers can relax and enjoy a specially curated experience that's as enjoyable as it is unexpected.
When the tour ends, customers have experienced a lot of local flavors. Flavors that may not even be offered on the menu. And they leave with more than good flavors. They leave with a full, satisfied stomach and the memory of a fantastic experience.
More on Cuisine Wire
- The 2023 CGI Integrated Care Conference Explores Opportunities in Healthcare Improvement Discovered as a Result of the COVID-19 Pandemic
- Exploring the World of Web3? Lympid Puts Users Front and Center
- "Regenerating Life": documentary film challenges current assumptions about climate change
- Flint's Got Talent Returns To Showcase Creativity In Community
- Autonomous eVTOLs $25 Billion Market by 2030
"Every time the Tour comes through, I know to expect a good time," said Mark Rowe, owner of Mickey Byrnes Irish Pub. "The Tour attracts fun people who love eating and being together, and I love taking care of them in this fun, new way."
More restaurants are regularly added to the Tour's lineup, and more tours have been recently added, included a dessert only option. That means more flavors to enjoy and more restaurants thriving in a post-pandemic world.
Visit hollywoodfloridafoodtour.com to book your tour or to learn more. And if you are a restaurant or potential sponsor that wants to be included, or if you have an idea for additional food tours, visit the website and let them know.
Source: Hollywood Florida Food Tour
Filed Under: Food, Restaurants
0 Comments
Latest on Cuisine Wire
- Melinda Beretsky joins Norman Love Confections' sales team
- Moolwan releases 10 new Home Decor Items to help customers decorate their homes into opulent masterpieces
- City of Fairfax triples access to public restrooms with innovative high tech solution
- No tricks, just treats with Norman Love Confections' exclusive Halloween collection
- Introducing Minhwa Spirits: An Asian-American Owned Soju Distillery in Doraville, GA
- Sparkling Logic Launching Generative AI-Powered Tool for Decision Management
- 5 Steps to an Exceptional Presentation
- SHO-TEK Expands Nationwide PMO Consulting Services; Launches Free PMO Assessment Tools
- Axiros ACS solution enables Earth Broadband to manage multiple client devices and CPE on AX69
- Art Exhibition - David Mackenzie: Outside the Lines
- Private Offices, Virtual Offices & Meeting Room in Calgary Alberta
- Decade of Impact: 200 Vegan Facebook Groups Thrive
- #JustOneShift to Raise Funds for Wine To Water
- Pizza Hut Joins Colony Ridge Communities, Amplifying the Neighborhood's Vibrant Offerings!
- Desert Outdoor Lighting Announces a 10% Discount for the Beginning of the Holiday Lighting Season
- Mountain Fresh Water Systems Announces 5% End-of-Summer Discount on All Services
- Healthcare Worker Opens Online Fudge Shop
- Experience the Future: Tokenum Launches the First Gasless Swap on Ethereum, BSC, and Polygon
- Namify's Innovative Organization Name Generator Redefines Branding
- Butter Baked Cake Co. Pioneers Inclusive Desserts