DERBY, U.K. - CuisineWire -- Leading Derbyshire, restaurant, hotel and leisure complex Morley Hayes is inviting families to make this year's Mothering Sunday one to remember, with a programme of dining experiences and events taking place on Sunday 15 March.

The award-winning venue on Main Road in Morley has a programme of events designed to suit every style of family celebration - from a relaxed breakfast and traditional Sunday lunch and dinner to an indulgent afternoon tea.

The celebrations begin with a Prosecco Breakfast in the Pavilion Suite at 9.45am, where guests will enjoy a glass of prosecco, Hawkstone lager or non-alcoholic sparkling wine, followed by an indulgent three-course breakfast.

Later, families can enjoy a Prosecco Sunday Lunch in the Granary Loft, arriving at 12.45pm for a beautifully presented three-course lunch served in the venue's impressive loft-style setting.

For anyone looking for an elegant dining experience, the award-winning two AA rosette Dovecote Restaurant will be serving a special three-course Mothering Sunday lunch and dinner from 12pm to 8pm, offering the perfect opportunity for families to gather in refined surroundings.

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Guests can also opt for Prosecco Afternoon Tea in the Pavilion from 3.30pm, featuring an indulgent selection of finger sandwiches, freshly baked scones and handcrafted cakes, with vegetarian options available.

Every mother dining at Morley Hayes on the day will receive a special gift.

Commenting on the Mothering Sunday events, Andrew Allsop, Managing Director at Morley Hayes, said:

"Mothering Sunday is an important occasion for many families across Derbyshire, and we are delighted to offer a variety of experiences that allow guests to celebrate in a way that feels personal and meaningful.

"Whether guests prefer to join us for breakfast, lunch or afternoon tea, our focus is always on delivering exceptional food, warm hospitality and a memorable experience for every family who chooses to spend this special day with us."

In addition to the Mothering Sunday events, Morley Hayes is also offering a thoughtful gift idea with its Sustainable Spring Door Wreath Floristry Workshop on Sunday 29 March.

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The workshop, led by the talented floral designer Paula Routledge from Floral Media, includes expert tuition in creating a beautiful sustainable wreath, followed by a traditional afternoon tea and a glass of prosecco.

Event pricing:

• Prosecco Breakfast – £42.50 per adult, £19.75 per child (under 10)
• Prosecco Sunday Lunch – £49.95 per adult, £23.50 per child (under 10)
• Mothering Sunday Lunch and Dinner in The Dovecote Restaurant – £46 per adult, £23 per child (under 10)
• Prosecco Afternoon Tea – £40 per adult, £18.50 per child (under 10)
• Spring Wreath Workshop – £65 per person

For further information or to book, call 01332 782005 or email events@morleyhayes.com.