DALLAS - CuisineWire -- Forum Meat Company, a premier supplier of high-end meats founded by Walter Wilkerson and Todd Winn, proudly announces its latest achievement: becoming the only certified distributor of authentic Kobe Beef^® in the state of Texas. As a member of the prestigious Kobe Beef Marketing & Distribution Promotion Association, Forum Meat Company now offers this world-renowned beef to certified high-end restaurants and retailers across the Lone Star State.

According to the Kobe Beef Marketing & Distribution Promotion Association: "Kobe Beef is born from Tajima cattle, purebred seeding cattle produced in Hyogo Prefecture. The expert cattle farmers in Hyogo Prefecture continue to breed these excellent cattle while making full use of their advanced fattening skills and technologies. These cattle have been raised in comfortable natural environments, surrounded by clean air, limpid streams, and rich grass fields in the mountains of Tajima. This environment produces top-quality marbled beef that is both tender and flavorful. The exclusive lineage and precise breeding techniques developed in Japan ensure that Kobe Beef stands alone in terms of its flavor and texture, making it one of the most sought-after luxury food items."

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Fewer than 50 restaurants and distributors in the United States are certified to serve authentic Kobe beef, making this an extraordinary milestone for Texas.

Walter Wilkerson, co-founder of Forum Meat Company, says, "Offering authentic Kobe Beef is an exciting addition to our unique product line. Kobe beef is extremely hard to find outside of Japan, and we are thrilled to now offer it in Texas. Our membership in the Kobe Beef Marketing & Distribution Association gives us the unique opportunity to bring this extraordinary beef to certified restaurants and retailers across the state. It's an exclusive, high-quality product that will elevate the dining experience for anyone lucky enough to try it."

As the only certified supplier in Texas, Forum Meat Company will make authentic Kobe Beef accessible to restaurants and retailers that meet the association's strict quality standards. The rich history and unparalleled quality of Kobe Beef, coupled with Forum Meat's commitment to delivering premium products, will provide discerning diners in Texas the opportunity to experience one of the world's finest meats right in their home state.

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For more information on Forum Meat Company and how to access authentic Kobe Beef, visit https://www.forummeat.com/ or contact 214-935-3380 or info@forummeat.com.