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NAPLES, Fla. - CuisineWire -- Ocean Prime, one of 5th Avenue's most iconic restaurants, is offering an impressive experience for diners this Easter. Whether you're planning a family gathering or an intimate celebration with friends, Ocean Prime offers the perfect setting to enjoy a memorable holiday meal on Sunday, April 20.
Led by award-winning Chef Vladimir Trivunovic, Ocean Prime will serve brunch from 11 a.m. - 3 p.m. and dinner from 3-8 p.m. Its locally inspired interior design creates a captivating atmosphere enhanced by its associates' signature genuine hospitality.
Brunch will feature a delectable menu that includes a variety of seasonal favorites and signature dishes. Guests can look forward to selections such as the indulgent warm Cinnamon Bread, Steak & Eggs, or Crab Cake Benedict. Each dish is crafted with the freshest ingredients, ensuring an exceptional dining experience. Pair your meal with one of Ocean Prime's signature cocktails, like Berries & Bubbles or the classic Prime Manhattan, for a festive start to your holiday celebration.
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For those preferring to enjoy an evening out, Easter dinner service begins at 3 p.m., offering Ocean Prime's regular dinner menu with a few holiday-inspired specials. Guests can indulge in prime steaks, fresh seafood, and an array of side dishes, including Ocean Prime's famous Baked Lobster Mac & Cheese and Roasted Brussels Sprouts. For dessert, the restaurant's renowned Ten-Layer Carrot Cake provides the perfect sweet finale to the day.
Reservations are strongly encouraged as seating is limited. To secure your table, please visit ocean-prime.com or call the restaurant at 239-430-0404.
About Ocean Prime
Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an extraordinary experience with stunning settings, a chef-curated menu, signature handcrafted cocktails, and a Wine Spectator honored wine list. Every Ocean Prime restaurant is uniquely designed to capture the energy and elegance of each city – making it an unmatched destination to socialize, talk business, celebrate, and indulge. Each restaurant also offers a private dining experience ideal for an elegant private dinner, hosting a small group business or social event, or memorable celebration. Embracing its midwestern roots, Ocean Prime places the highest value on their people. The company cares deeply about delivering authentic hospitality and believes that every member of the team is essential to creating a memorable Ocean Prime experience. Ocean Prime empowers associates to say "Yes is the answer. What is the question?" Guests can experience Ocean Prime in 21 locations around the country: Beverly Hills, Boston, Chicago, Columbus, Dallas, Denver (Tech Center and Larimer Square), Detroit, Indianapolis, Kansas City, Las Vegas, Naples, New York, Orlando, Philadelphia, Phoenix, Sarasota, Tampa and Washington, D.C., with future locations coming soon in Fort Lauderdale, Florida and Nashville, Tennessee (2025).
More on Cuisine Wire
Led by award-winning Chef Vladimir Trivunovic, Ocean Prime will serve brunch from 11 a.m. - 3 p.m. and dinner from 3-8 p.m. Its locally inspired interior design creates a captivating atmosphere enhanced by its associates' signature genuine hospitality.
Brunch will feature a delectable menu that includes a variety of seasonal favorites and signature dishes. Guests can look forward to selections such as the indulgent warm Cinnamon Bread, Steak & Eggs, or Crab Cake Benedict. Each dish is crafted with the freshest ingredients, ensuring an exceptional dining experience. Pair your meal with one of Ocean Prime's signature cocktails, like Berries & Bubbles or the classic Prime Manhattan, for a festive start to your holiday celebration.
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For those preferring to enjoy an evening out, Easter dinner service begins at 3 p.m., offering Ocean Prime's regular dinner menu with a few holiday-inspired specials. Guests can indulge in prime steaks, fresh seafood, and an array of side dishes, including Ocean Prime's famous Baked Lobster Mac & Cheese and Roasted Brussels Sprouts. For dessert, the restaurant's renowned Ten-Layer Carrot Cake provides the perfect sweet finale to the day.
Reservations are strongly encouraged as seating is limited. To secure your table, please visit ocean-prime.com or call the restaurant at 239-430-0404.
About Ocean Prime
Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an extraordinary experience with stunning settings, a chef-curated menu, signature handcrafted cocktails, and a Wine Spectator honored wine list. Every Ocean Prime restaurant is uniquely designed to capture the energy and elegance of each city – making it an unmatched destination to socialize, talk business, celebrate, and indulge. Each restaurant also offers a private dining experience ideal for an elegant private dinner, hosting a small group business or social event, or memorable celebration. Embracing its midwestern roots, Ocean Prime places the highest value on their people. The company cares deeply about delivering authentic hospitality and believes that every member of the team is essential to creating a memorable Ocean Prime experience. Ocean Prime empowers associates to say "Yes is the answer. What is the question?" Guests can experience Ocean Prime in 21 locations around the country: Beverly Hills, Boston, Chicago, Columbus, Dallas, Denver (Tech Center and Larimer Square), Detroit, Indianapolis, Kansas City, Las Vegas, Naples, New York, Orlando, Philadelphia, Phoenix, Sarasota, Tampa and Washington, D.C., with future locations coming soon in Fort Lauderdale, Florida and Nashville, Tennessee (2025).
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Source: Ocean Prime
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