Trending...
- Students Celebrate Earth Month and Learn About the Lifecycle of Trees
- Electives Appoints DraftKings' CPO Linda Aiello to Board Amid Record Quarter
- CCHR Florida to Host a Veteran Advocates Networking Event
NAPLES, Fla. - CuisineWire -- Ocean Prime, renowned for its prime seafood, steaks, and exceptional hospitality, is offering two special Thanksgiving feasts this holiday season. One for families venturing out to Ocean Prime's luxurious 5th Avenue restaurant in the heart of Naples,and one offering a sides-to-go package for cozying up in the comforts of home.
First, let Chef Vlad and his team do all the cooking on Thursday, Nov. 28 as you enjoy the wonderful ambiance of the restaurant and a delicious three-course meal.
The Thanksgiving dinner is only $60 per guest and features the following:
o Beet Salad - Goat cheese mousse, orange, frisee, toasted almonds
o Butternut Squash Bisque - Crab, pancetta
o Roasted Turkey – Herb stuffing, carrots, whipped potatoes, gravy
o Pumpkin Cheesecake – Caramel sauce, whipped cream
More on Cuisine Wire
o Five Layer Carrot Cake – Cream cheese icing and pineapple syrup
o Green Bean Casserole – $14
o Candied Yams – $13
Reservations for this delightful holiday evening are required and can be made by calling 239-430-0404. Ocean Prime's regular dinner menu will also be available.
Second, if an evening at home is your choice, Ocean Prime can prepare a Thanksgiving tablewith everything but the turkey. Serving four to six guests, each order includes sourdough bread with whipped butter, Five Layer Carrot Cake and the following signature side dishes:
Each package also includes step-by-step instructions to reheat at home.
Each four to six guest package is $145. Orders can be placed by calling 239-430-0404 by Friday, Nov. 22 to be picked up at the restaurant on Wednesday, Nov. 27.
First, let Chef Vlad and his team do all the cooking on Thursday, Nov. 28 as you enjoy the wonderful ambiance of the restaurant and a delicious three-course meal.
The Thanksgiving dinner is only $60 per guest and features the following:
- First Course (Choice of)
o Beet Salad - Goat cheese mousse, orange, frisee, toasted almonds
o Butternut Squash Bisque - Crab, pancetta
- Second Course
o Roasted Turkey – Herb stuffing, carrots, whipped potatoes, gravy
- Third Course (Choice of)
o Pumpkin Cheesecake – Caramel sauce, whipped cream
More on Cuisine Wire
- Lyricalmar Set To Release Powerful New Ep "MARCHIVES" May 16
- Charleston, SC - ACSEC offers Rain Barrels Through Annual Program
- Greek Government Issues Landmark Ministerial Order Addressing Citizenship of Greek-born adoptees
- Baltimore Author Crafts Space Opera Where Human Questions Outshine Galactic Scale
- Stout Surpasses 60,000 Acres and 3 Billion Plants Scanned
o Five Layer Carrot Cake – Cream cheese icing and pineapple syrup
- Additional Featured Sides
o Green Bean Casserole – $14
o Candied Yams – $13
Reservations for this delightful holiday evening are required and can be made by calling 239-430-0404. Ocean Prime's regular dinner menu will also be available.
Second, if an evening at home is your choice, Ocean Prime can prepare a Thanksgiving tablewith everything but the turkey. Serving four to six guests, each order includes sourdough bread with whipped butter, Five Layer Carrot Cake and the following signature side dishes:
- Roasted Brussels Sprouts – Honey balsamic glaze, caramelized onions
- Truffle Macaroni and Cheese – Black truffle slices, Parmesan cheese
- Bacon Creamed Spinach – Swiss and Provolone cheese
- Jalapeño Au Gratin – Swiss and Provolone cheese
Each package also includes step-by-step instructions to reheat at home.
Each four to six guest package is $145. Orders can be placed by calling 239-430-0404 by Friday, Nov. 22 to be picked up at the restaurant on Wednesday, Nov. 27.
Source: Ocean Prime
Filed Under: Food
0 Comments
Latest on Cuisine Wire
- Norman Love Confections announces 2025 Mother's Day Collection
- Pelican Reef Group Announces Grand Opening of New High Point Showroom – IHFC Building H-621 & Event April 27th, 2025
- NaturismRE Launches the 11 Levels of Naturism: A Groundbreaking Framework Guiding the Global Naturist Journey
- K2 Integrity and Sonata One Partner to Accelerate Capital Raising, Reduce Risk, and Deliver Scalable Advisory Services for Private Fund Managers
- The World's No.1 Superstar™ Walks Where Legends Rest: A Sacred Encounter in Rome Before the Pope's Passing
- Coming Up on "Financial Freedom with Tom Hegna" Financial Expert Parker Faulkner
- Tobu Railway Announces a Price Revision on the "NIKKO PASS All Area" and "NIKKO PASS World Heritage Area," from April 20, 2025
- Kemeny, Ramp & Renaud, LLC Welcomes Prominent Trusts and Estates Attorney Gary B. Cornick to Its Firm
- SutheDermal.com Launches: Revolutionizing Comfort in Self-Injection Therapies
- Local Commitment, National Expansion
- Coffee Roasters Partners To Tackle Green Bean Shortages With Focus On Specialty Coffees
- S2C and Andes Technology Announce FPGA-Based Prototyping Partnership to Accelerate Advanced RISC-V SoC Development
- CCHR Florida to Host a Veteran Advocates Networking Event
- Students Celebrate Earth Month and Learn About the Lifecycle of Trees
- Crumbaroo Bakery Unveils Australia-Wide Cookie Delivery Service
- Electives Appoints DraftKings' CPO Linda Aiello to Board Amid Record Quarter
- Blue Ocean Business School's Deputy Dean Delivers Keynote Address at India Blockchain Summit
- AdvisorVault's Consolidated 17a-4 D3P Service® Full Feature Set Available
- Most Common Car Accidents In America
- Co-Creating the Future of ePaper: ZKONG and E Ink at Touch Taiwan 2025