STATEN ISLAND, N.Y. - CuisineWire -- Suquito™, a rising name in handcrafted Puerto Rican beverages, has taken First Place at the Coquito Masters Competition in Staten Island, NY, earning a coveted spot in the New York State Finals on December 20, 2025, at the Crystal Room in Taino Towers (240 East 123rd Street, New York, NY 10035).

The Coquito Masters Competition celebrates Puerto Rican culture and the art of coquito — the creamy, coconut-based holiday drink beloved for its rich, festive flavor. Suquito™ impressed judges and fans alike with its perfect balance of tradition and innovation.

Upcoming Appearances

🥥 Coquito Marqueta — Saturday, November 22, 2025, 12–4 PM
📍 El Museo del Barrio, 1230 Fifth Avenue (at 104th Street), New York, NY 10029

🍹 Fusion Flavor: House of Honey — Saturday, November 22, 2025, 4–8 PM

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📍 Caribbean Cultural Center African Diaspora Institute, 126th Street & 3rd Avenue, New York, NY

Guests can sample and purchase Suquito™'s award-winning coquito at both events, alongside other finalists celebrating Puerto Rican heritage.

New Holiday Flavors

To mark the occasion, Suquito™ is introducing new seasonal varieties:

• Nutella Coquito – A luscious blend of chocolate and hazelnut.
• Pumpkin Spice Coquito – A festive fusion of Caribbean warmth and holiday spice.

"Winning first place in Staten Island is an incredible honor," said Sue Chen-Vaquer, founder of Suquito™. "We're excited to represent our community at the state level and share our love for coquito across New York."

About Suquito™

Suquito™ is a New York–based artisan coquito brand founded by Sue Chen-Vaquer, dedicated to preserving Puerto Rican tradition while adding a modern, creative touch to every bottle. Each small batch embodies the warmth, flavor, and festivity of the Caribbean.

Learn more at https://suquito.com/ or follow @Suquito_si on Instagram for event updates and product releases.